Adjust the reproductive system,increase the laying rate,prolong egg production peak.
Mainly used for ***oxification, blood circulation, tonifying kidney and keep a strong body, salpingitis, low laying function.
droping egg-laying rate caused by bronchitis, chronic respiratory, Newcastle disease, influenza, Egg drop syndrome and other diseases. Long-term feeding can increase egg production rate and prolong peak period.
To activate the body's nonspecific immune prevention system, activate the macrophage activity, enhance the capture capacity of the white blood cells, adjust stress factors such as too cold, overheating, transfer group, epidemic prevention.
It Can improve feed digestibility, promote and complement the absorption and utilization of vitamins, trace elements, amino acids and other nutrients,improve poultry eggshell quality, increased pigmentation, make a bright eggshell color, reduce broken egg, abnormal eggs, shell eggs ratio, increasing egg weight and so on.
Eggd poultry with long-term can improve the quality and quantity of the sperm and eggs,improve fertilization rate, egg hatching rate and the rate of health child, prolong breeder life.
|
Home
